The butter sauce is incredibly easy to make and is delicious on any seafood, including shrimp and scallops. Bake cod in the preheated oven for 10 minutes. Cod provides omega-3 fatty acids, vitamins B6 and B12, selenium, phosphorous and protein. Beautiful baked cod dish, ready in 45 minutes from start to finish! Combine the breadcrumbs and parmesan cheese and sprinkle over the fish. It will be the only baked cod with tomato recipe you will crave time after time. ; Preheat your oven to 425 degrees F (218 degrees C). Step by Step Photos: Preheat the oven to 400ºF. Basically, whatever you like to serve with chicken, pork or salmon would also taste great with baked cod. Add bread crumbs, stir to coat with butter, then cook, stirring frequently, until light golden brown, about 5 minutes. Baked Alaska Cod with Lemon Garlic Butter Sauce. This tomato and herb butter compliments the mild tasting cod in the most delicious way ever. Dip the cod in melted butter, then dredge it in the cheese mixture, pressing it onto the fish. Buttered Breadcrumbs . This healthy baked cod recipe serves 4 people and is perfect for the whole family. In a bowl combine breadcrumbs, herbs, parmesan, enough melted butter to make the breadcrumbs stick together. Place fillets in baking dish with melted butter. Ritz crackers weren’t around in 1800’s New England, but I find that using Ritz cracker crumbs instead of breadcrumbs adds a … In a small skillet over medium-low heat, melt butter. Squeeze lemon juice over the baked cod. I believe Wayside Inn’s version uses breadcrumbs. Serve with homemade chips or … Drizzle with melted butter and bake for 20 minutes or until fish flakes easily with a fork. Lemon Butter Baked Cod. https://www.mydeliciousblog.com/buttery-new-england-baked-cod Put the fish(for haddock or cod) in the oven for about 10-12 minutes, until almost done. Cod is a wonderful tasting mild fish that even kids love as well. Season to taste with salt and pepper. 2 tablespoons melted butter, plus butter for greasing the pan 1/4 cup milk 1 teaspoon salt 1/2 cup fine dry breadcrumbs; 1/2 teaspoon paprika 1/4 cup grated Parmesan cheese 2 pounds fish fillets like tilapia, haddock, or cod (fresh or thawed if previously frozen) This lemon cod bakes up in about 20 minutes and is simple enough to serve every week. Serve this baked cod over Cauliflower Mash with Ricotta and Roasted Garlic with a … Bake the cod at 400 degrees F for 15 minutes. Season fillets on both sides with salt and pepper. Add garlic and cook, stirring, until fragrant, 30 seconds. Preheat oven to 350°F. Place fish in shallow baking pan. ; Pour enough of the lemon butter sauce to cover the bottom of your baking dish, then arrange your cod fillets into the baking dish on top of the sauce. This baked cod recipe has the oven do the hard work for you, comes together in 20 minutes, and is impressively delicious. Grease a small baking dish (big enough to fit your cod fillet portions into) with olive oil, butter, or non-stick cooking spray. Topped with some crunchy Panko-style breadcrumbs and creamy butter, this dish is one of our cod fish favorites, and sure to be yours too. In a bowl combine breadcrumbs, herbs, parmesan, sufficient melted butter to make the breadcrumbs stick together. Bake for 15-20 minutes, until cod is opaque and flakes easily with fork. The breadcrumbs should be forming into moist crumbs. Pictured with Roasted Asparagus and Tomatoes.. In a small bowl, combine 2 Tbsp room temperature butter, 1 Tbsp olive oil, 2 cloves garlic (minced), 1/8 tsp paprika, 1/8 tsp salt, and about 1 Tbsp finely chopped fresh parsley. Cod fillets topped with lemon, onion, breadcrumbs and parsley drizzled with white wine and baked to a delicate finish for an easy yet elegant baked fish dinner. A traditional New England preparation for cod or scrod is to coat it with breadcrumbs and butter and bake. Add tomatoes and lemon slices to the dish. This dish is especially good with homemade breadcrumbs, made from day-old artisan bread. Melt butter in a baking dish in oven. Mound each fillet with 1/4 of the breadcrumb mix and pat down firmly on fillet. The Parmesan-crusted cod comes out of the oven in a nice pool of garlic butter begging for bread to be dipped in it. Drizzle evenly with remaining butter mixture. Rinse the Pour the white wine around the fish, making sure it does not actually cover the fish. Drizzle any extra butter over the fish. Heat butter in a baking dish in oven. Instructions. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=706229 Stir in the breadcrumbs and season with salt and pepper. In a skillet, saute the onion in 1 teaspoon of oil and 1 teaspoon of Sprinkle with a little parsley if desired. Serve with grilled asparagus and steamed rice for a gorgeous baked fish dinner. Parmesan baked cod is bursting with healthy, fresh flavor and pairs well with roasted veggies and brown rice or quinoa. Finely chop the parsley and mix it with the breadcrumbs in a bowl, then grate in the zest of the lemon. It would also be lovely atop a nice green salad with juicy garden tomatoes. When baked, buttered breadcrumbs add color, crunchy texture, and butter flavor. https://www.simplyrecipes.com/recipes/baked_cod_with_ritz_cracker_topping Coat both sides of cod in melted butter in the baking dish. Preheat the oven to 400 degrees. Rinse and pat dry your cod fillets. Pat cod dry. Brush with butter mixture and place in the baking dish. Mound each fillet with 1/4 of the breadcrumb mixture and pat down firmly on fillet. Scroll down for the step by step photos! Put the fish on a baking sheet and spread the breadcrumb mixture over the fish. This delicious baked cod in breadcrumbs recipe is a great alternative to takeaway fish and chips – it’s not as greasy or calorie laden as deep fried fish and it’s ready in just under half an hour! Remove from oven; top with lemon juice, wine, and cracker mixture. Season well. Season to taste with salt and pepper. This recipe is really a hybrid of a baked cod and a poached cod. Place fillets in baking dish with melted butter. Garnish with any remaining herbs and serve with sauce from the pan. Get out a 9×13 glass baking dish. Place the breadcrumb mixture evenly over the fish. Parmesan, enough melted butter to make the breadcrumbs stick together pork or salmon also... A baking sheet baked cod with breadcrumbs and butter spread the breadcrumb mix and pat down firmly on fillet bread. Stir to coat with butter mixture and pat down firmly on fillet with any remaining herbs and with. Only baked cod recipe has the oven do the hard work for you, comes together in minutes. 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