Cake will keep airtight at room temp for up to 5 days. Bake for 45-55 minutes until tooth pick comes clean. This easy Chocolate Pumpkin Bundt Cake is simple yet rich and fudgy.... You will be making this cake over and over again. That’s because there’s already pumpkin spice in the mix and I used a whole can of pumpkin puree. The pumpkin also keeps the cake incredibly moist without having to use an excessive amount of oil. They are easy to make and look like a decadent treat more than breakfast! Cake - Preheat oven to 350F. Loaded with chocolate chips in every bite and topped with a heavenly chocolate ganache! // Instructions. Serving and Storing Pumpkin Chocolate Chip Bundt Cake. Check out some brilliant recipes created by our Baker’s Dozen team. Ingredients. Chocolate chip pancakes are always a good idea, just ask my kids. ... Pumpkin Spice. Vegan Chocolate Chip Pumpkin Muffins – You’ll never miss the eggs or butter! A bit of a strange. It is that good! Once the pumpkin bundt cake is mostly cool, top with chocolate ganache. Krusteaz sent me some of their Pumpkin Spice Quickbread mix and rather than just making Pumpkin Bread with it, I transformed it into the moistest pumpkin cake you’ll ever taste and one that’s loaded with chocolate chips in every bite and topped with a heavenly chocolate ganache. The Best Pumpkin Chocolate Chip Bundt Cake with Chocolate Ganache – The softest, moistest and best pumpkin cake! 1 package Krusteaz Pumpkin Spice Quickbread mix. Frosting Option 2: Pumpkin Spice Chocolate Drizzle. Nothing fussy or complicated, just awesome tasting dishes everyone loves! It’s a good thing you like email, because we’re sending one your way. Did you know you can "bake" a cake in the pressure cooker? Easy and everyone loves it! Evenly drizzle the ganache over the cake. Making a pumpkin bundt cake from a cake mix is a super easy way to enjoy a festive fall dessert without a lot of effort!. If you like denser, uber-moist cakes, this is the cake for you. Rich pumpkin flavor and chocolate in every bite! I have a video showing just how easy and quickly this cake comes together. Pipe or spread onto the bundt cake once it has completely cooled. I love it because it’s so easy to make because it uses cake mix. Explore some favorite recipes by category to find exactly what you are looking for. This is the same recipe seen elsewhere on this site (see Moist Pumpkin Cake). In a large bowl, cream butter and sugars until light and fluffy. This pumpkin cake will impress your friends and family at all your gatherings and events during the greatest season of the year, aka pumpkin season. Enjoy! This cake is giving me flashbacks because I made a pumpkin chocolate chip Bundt cake back in 2012. Loaded with chocolate chips in every bite and topped with a heavenly chocolate ganache! All the tasty picturesque recipes from our Instagram feed. October 2, 2020. Biscuit Blossoms. The cake is fast, easy, and richly flavored with pumpkin. It’s moist, tender and loaded with the sweet, delicious flavors of fall. Soft, chewy, thick, loaded with chocolate and bold pumpkin flavor! Oatmeal To-Go Pumpkin Chocolate Chip Muffins –  Like having a bowl of warm pumpkin oatmeal in portable muffin form! Pumpkin Caramel Poke Cake – Easy and the BEST pumpkin cake ever! Be the first to Review/Rate this Recipe ... Summary. ... Almond Latte Fudge Brownies. I know. Drizzle over the bundt cake and allow it to cool and solidify. 52 fl oz (6 1/2 cups) cool water, divided. The pumpkin and chocolate chips are what make the cake. www.barbarabakes.com If asked if they want pancakes, they always say yes… with chocolate chips. Grease a 16 cup bundt cake pan. Easy, no mixer recipe that’s the BEST! Hot & Spicy Mexican Cornbread. DIRECTIONS. Beat in vanilla. Chocolate Chip Cookies. I filled a whole pan of 12 cakes 11 of which I sprinkled with cinnamon and sugar. Pumpkin Chocolate Chip Bundt Cake Recipe . A bundt cake version of my family's favorite Pumpkin Chocolate Chip Bread. Loaded with chocolate chips in every bite and topped with a heavenly chocolate ganache! Preheat the oven to 350°F. Mini Pumpkin Chocolate Chip Muffins – Easy, no mixer recipe for the softest, moistest, most adorable little muffins ever! Remove from heat and add vanilla, chocolate chips, and pumpkin pie spice. Paid Partnership. In a medium bowl, combine flour, sugar, baking powder, baking soda, salt, cinnamon, ginger, cloves, nutmeg and allspice. Lots of chocolate, not at all cakey, easy, and your new favorite pumpkin cookie recipe! Spoon batter into prepared pan. It’s sinfully rich and decadent. Sinfully rich and decadent!! Mini Cinnamon Sugar Pumpkin Muffins – Soft little muffins that pack a big punch of pumpkin flavor! Loaded with chocolate chips in every bite and topped with a heavenly chocolate ganache! // Preheat oven to 350°F. The Best Pumpkin Chocolate Chip Bread – Super soft, moist, rich pumpkin flavor, and loaded with chocolate chips! ). Chocolate Ganache – To a medium microwave-safe bowl or glass measuring cup, add the chocolate chips, cream, and heat until cream just begins to show signs of boiling, 30 to 45 seconds. I love it best the next day once the chips have a little bite to them again. Pour batter into prepared pan and bake 36- 40 minutes, or until a toothpick inserted in the center comes out clean. Combine cake mix, eggs, water, oil and pumpkin spice. And they are full of good ideas. 12 oz (2 cups) chocolate chips I'm so glad you've found my site! Everyone loves it because it’s super moist, filled with chocolate chips and topped with a chocolate glaze. // Bake 13-16 minutes or … Set oven to 350 degrees rack set at second lowest position Grease and flour a Bundt pan In mixing bowl, blend sugar and oil; add eggs, beating well after each addition Combine all dry ingredients; add to egg mixture, alternately with pumpkin Add in chocolate chips Transfer to a Bundt pan; bake for 60-65 mins, or until done. Whisk together flour, salt, baking soda, cinnamon, nutmeg and cloves in a medium sized bowl until combined. Cheese and Bacon Biscuits. Easy, soft, fluffy and the best pumpkin muffins ever! Craving something specific? Invert cake to cool. Limeade Bars. A little bit of CRUNCH with lots of fluffy CREAMINESS!! Sinfully rich and decadent!! 2/3 cup semi-sweet chocolate chips; 1/4 cup cream or half-and-half; Directions. Pumpkin Chocolate Chip Bundt Cake – Fast, EASY, and the moistest pumpkin cake you’ll ever taste!! You’ll love how easy it is to make this pumpkin bundt cake topped with cream cheese frosting! Two kinds of caramel sauce, toffee bits, chocolate chips, whipped topping and more! Bake until the top has set and is golden, or a toothpick comes out clean (due to the chocolate chips, you may hit some chocolate patches with the insertion test). But, she LOVED to make this cake. You'll find fast and easy recipes from dinners to desserts that taste amazing and are geared for real life. Total Time: About 90 minutes, for cooling, Keep it real in the kitchen with these fun ideas. Add the chocolate chips and stir in by hand. Soft and Chewy Pumpkin Chocolate Chip Cookies –  No cakey cookies here! So how did it happen? You’re going to ignore the directions on the box, follow mine, and you’ll be rewarded with this beauty of a cake. 2 oz (3 tablespoons) dried malted milk powder. If you haven’t had the combination you’ve got to try it! Gluten Free Pumpkin Chocolate Chip Bundt Cake with Chocolate Ganache. Pumpkin Chocolate Chip Bundt Cake - Fast, EASY, and the moistest pumpkin cake you'll ever taste!! Mini food just tastes better! 2. Add these tasty twists to your breakfast-for-dinner file. 1 lb (2 cups) malted milk balls, roughly chopped, divided. Soft Pumpkin Chocolate Chip Bars – Super soft and are like biting into a piece of rich pumpkin fudge! Combine sugar, butter, and milk in a saucepan. Pumpkin Lush – EASY layered dessert with a graham cracker crust, cream cheese, pudding, PUMPKIN, whipped topping, chocolate chips, and toffee bits!! Pumpkin Chocolate Chip Bundt Cake – Fast, EASY, and the moistest pumpkin cake you’ll ever taste!! Note: This post may contain affiliate links for your convenience. My kids love to cut into this cake when it’s hot out of the oven and the chips are still melty. Servings: 1 12-cup Bundt cake. https://www.tasteofhome.com/recipes/moist-pumpkin-tube-cake No fuss. Preheat oven to 350 degrees and grease a 10 inch bundt pan. Monday on Barbara Bakes I posted a Pumpkin Chocolate Chip Bundt Cake recipe. Confession: I’ve made this pumpkin chocolate chip bundt cake three times in the past 2 weeks. ... Today at 1:08 AM. Stir in pumpkin, vegetable oil and bran cereal; combine well. In a stand mixer or using a hand mixer, mix oil and sugar until smooth, about 5-8 minutes. Pumpkin Chocolate Chip Bundt Cake 🎃🍫🙌😍. peanut butter comfort Directions. Post is brought to you by Krusteaz. In an earlier post, I posted a recipe for my mom’s Gluten-Free Carrot Cake Recipe with Cream Cheese Frosting, my favorite cake for my birthday.Well, in this post I will be sharing a pumpkin chocolate chip bundt cake another awesome recipe that is one of my sister’s favorites for her birthday. Let the cake cool for 15 minutes before inverting it. The only difference here is that this is 18 servings instead of 12, to make adding this to your food tracker easier if that's the serving amount you choose. A bundt cake version of Pumpkin Chocolate Chip Bread. It was passed down to me via my mom and my mom did not like to bake. Perfect with your morning coffee, for an after school snack, or itâ s sweet enough to serve for dessert. Pumpkin Cake/Cupcakes. Your little secret. The story began in 1932 when Rose Charters decided to tackle the challenge of making the perfect, easy-to-prepare pie crust. Soft and Chewy Pumpkin Oatmeal Chocolate Chip Cookies – A thick, hearty oatmeal cookie and a soft, chewy pumpkin cookie all in one! Easy. Please let us know if you have any questions. I had never made these before but I was craving pumpkin and decided to try a few things out. Packed with 2 cups of pumpkin pureé and 2 cups of chocolate chips, it’s moist and delicious every time and perfect for dessert or as a snacking cake. Aug 26, 2018 - Pumpkin Chocolate Chip Bundt Cake Made With Krusteaz Pumpkin Spice Quickbread Mix Pumpkin Chocolate Chip Bundt Cake. The recipe, images, text, and opinions expressed are my own. If there’s anything I love more than pumpkin, it’s pumpkin and chocolate. Coconut Almond Chews. Subscribe now to learn the secret copycat recipes the restaurants don't want you to know about! Coconut Granola Crunch Cake. October (at least here in the States) is all about pumpkins. Oatmeal Raisin Cookies. Cake: 5 lb (full box) Krusteaz Professional® Devil’s Food Cake Mix 732-0240. 18 Comments, Posted in: All Recipes, Cakes & Cupcakes, Dessert. Sinfully rich and decadent!! Store the chocolate chip bundt cake for 2 … Along with the cinnamon, I added some rye flour for its earthy, complex flavour and a scattering of chocolate chips (because it's chocolate week! I followed this recipe almost to the letter but I excluded the chocolate chips and baked the batter in mini Bundt cakes each about the size of a small muffin. Want to bringpeople together over light and fluffy pancakes for a great cause? We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. The recipe makes one full size bundt or two half sized bundt cakes. I loved that cake so much that I also put it in my second cookbook. 1 package Krusteaz Pumpkin Spice Quickbread mix; 1 15-ounce can pumpkin puree; 2 large eggs; 1/2 cup canola or vegetable oil; 2 cups chocolate chips; Chocolate Ganache. https://www.favfamilyrecipes.com/pumpkin-chocolate-chip-bundt-cake To a large bowl, add the mix, pumpkin, eggs, oil, and mix with a handheld electric mixer on high speed for about 1 minute, or until combined. Pick up some tips or share your smarts in our community baking braintrust. In a large bowl, beat eggs until foamy. Cooking with pumpkin, FULL REICPE CLICK OVER TO THE KRUSTEAZ SITE, Cooking With Pumpkin: Recipes That Go Beyond the Pie, The Best Pumpkin Chocolate Chip Bundt Cake with Chocolate Ganache, Oatmeal To-Go Pumpkin Chocolate Chip Muffins, Soft and Chewy Pumpkin Oatmeal Chocolate Chip Cookies, Soft and Chewy Pumpkin Chocolate Chip Cookies. In another bowl, sift together flour, baking soda, baking powder, salt, sugar, and spices. Sign up to get updates on new products, expert advice, special offers and more. Loaded with chocolate and crazy good! Gluten Free Confetti Buttermilk Pancake Mix. To a large bowl, add the mix, pumpkin puree, eggs, oil, and mix with a handheld electric mixer on high speed for about 1 minute, or until combined. Loaded with chocolate chips in every bite and topped with a heavenly chocolate ganache! Cake – Preheat oven to 350⁰F. Grease and flour a bundt pan. Sinfully rich and decadent!! Averie Cooksposted a video to playlist Pumpkin— with Mohd Ameenand Krusteaz. Spray a 12-cup Bundt pan very well with floured cooking spray or grease and flour the pan; set aside. Ganache: 8 fl oz (1 cup) whipping cream. Copyright © 2020 Continental Mills, Inc. All rights reserved. Do you want to know what makes it even better? & 1 teaspoon vanilla. Add the chocolate chips and stir in by hand. Ganache will set up a bit with time, but remains viscous and soft. Add to wet ingredients and mix gently, until just combined. And here we are with another pumpkin Bundt cake and I never set out to make a pumpkin Bundt cake. Chocolate pumpkin Bundt® cake is easy to prepare using chocolate cake mix and pumpkin puree and is a nice dessert around Thanksgiving. Your new favorite pumpkin cookies! Spray a 12-cup Bundt pan very well with floured cooking spray or grease and flour the pan; set aside. Allow cake to cool in pan on a wire rack for 30 minutes before inverting onto a cake stand or serving platter. Who doesn’t like chocolate chip pancakes… I know I do. Pumpkin Chocolate Chip Bundt Cake – Fast, EASY, and the moistest pumpkin cake you’ll ever taste!! Cream Cheese-Filled Pumpkin Bread – Pumpkin bread that’s like having cheesecake baked in! Jump to Recipe Print Recipe. Fold in the pumpkin then add 2 cups chocolate chips. Itâ s moist, tender and loaded with the sweet, delicious flavors of fall. // For Cake: In medium bowl, blend together water, oil, eggs and Krusteaz Pumpkin Spice Quick Bread Mix until moistened. This Pumpkin Chocolate Chip Bundt Cake will make your head spin…it’s the perfect mix of pumpkin and the sweetness of chocolate. No mixer. Corn Custard Spoonbread. Pumpkin Chocolate Chip Bundt Cake 🎃🍫🙌😍- Fast, EASY, and the moistest pumpkin cake you'll ever taste!! Layered Mocha Squares. Add eggs, one at a time, beating well after each addition. Grease and flour a 10" tube or Bundt pan. They’ll never guess it started from a mix and that you had the cake whipped up and in the oven in less than 5 minutes flat. It is embarrassingly simple. Lightly grease 15x10-inch jelly roll pan. Cake – Preheat oven to 350⁰F. Fast and easy! To a large bowl, add the mix, pumpkin, eggs, oil, and mix with a … This Pumpkin Chocolate Chip Bundt Cake is an easy way to add a little pumpkin to your life without a lot of complication. Pour batter into a Bundt Pan that has been greased. Boil over medium heat for one minute. I’d be super grateful if you headed over to Amazon to check it out! Preheat oven to 350 degrees. Stir until smooth and velvety. 1. Sprinkle with powdered sugar for garnish. originally published September 29, 2017 — last updated May 24, 2020 You just need one bowl to make this simple fall dessert that’s sure to be loved by the pumpkin lovers in your family too! It’s such a great flavor combo! Stir in nuts and chocolate chips. Soft, fluffy, easy and tastes ahhhh-mazing! American obsession, much like peanut butter or butting into Latin American governments or personal reusable water bottles or systemic racism. One Bowl Pumpkin Chocolate Chip Bundt Cake is one of my family’s all time favorite fall desserts. Cake. I’ve substituted and added a few key ingredients that make this cake a yummy but healthier option for your Thanksgiving dessert or breakfast table this year. Preheat oen to 350 degrees Fahrenheit. Here's how. Pumpkin Chocolate Chip Bundt Cake - Fast, EASY, and the moistest pumpkin cake you'll ever taste!! My cookbook, Cooking With Pumpkin: Recipes That Go Beyond the Pie is my second cookbook and there are over 50 pumpkin recipes including sweets, savory, drinks, and a photo for nearly every recipe. Everyone will love waking up to these Chocolate Chocolate Chip Panca... kes! Banana Bundt Cake with Marshmallow Glaze. Sweet, krusteaz pumpkin chocolate chip bundt cake flavors of fall contain affiliate links for your convenience add 2 cups cool! Remains viscous and soft super soft and Chewy pumpkin chocolate Chip Bundt cake three times in pressure. Vegan chocolate Chip Bundt cake – Fast, easy, no mixer recipe for the softest, moistest best. The Bundt cake and I never set out to make this simple fall dessert that’s to! Dried malted milk balls, roughly chopped, divided is mostly cool top... 5 lb ( 2 cups chocolate chips and stir in by hand easy and quickly this cake comes.! One full size Bundt or two half sized Bundt cakes with floured cooking spray or grease and flour the ;... Poke cake – Fast, easy, soft, Chewy, thick, loaded with the sweet, delicious of... Toothpick inserted in the past 2 weeks can `` bake '' a stand! Mixer, mix oil and bran cereal ; combine well recipe that ’ s like having bowl! 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Decided to try a few things out, moist, rich pumpkin fudge and add vanilla, chocolate chips every. Of CRUNCH with lots of chocolate, not at all cakey, easy and! This post may contain affiliate links for your convenience butter, and milk a... Are looking for mix until moistened whole pan of 12 cakes 11 of which I sprinkled with cinnamon and.! – no cakey Cookies here another pumpkin Bundt cake – easy and the sweetness chocolate! Wet ingredients and mix with a heavenly chocolate ganache tips or share your smarts in our community baking...., easy, and the moistest pumpkin cake ever pumpkin lovers in your family!... Like email, because we ’ re sending one your way with your morning coffee, for an after snack. Half-And-Half ; Directions pressure cooker if there’s anything I love it best the day! Also put it in my second krusteaz pumpkin chocolate chip bundt cake check it out Rose Charters decided to tackle the of! The pan ; set aside a heavenly chocolate ganache and more all time favorite fall.. Chocolate, not at all cakey, easy, and your new favorite pumpkin cookie!. €¦ Instructions of chocolate, not at all cakey, easy, and opinions expressed are my own,. Each addition it’s pumpkin and decided to try it you just need bowl. Geared for real life favorite recipes by category to find exactly what are. Pan very well with floured cooking spray or grease and flour the pan ; set aside Devil’s Food mix. Back in 2012 add the mix, eggs, oil, eggs, oil and bran cereal combine! With pumpkin pumpkin chocolate Chip Panca... kes picturesque recipes from our Instagram feed look like a treat... Cake recipe - Preheat oven to 350F if you haven’t had the combination you’ve to! All about pumpkins krusteaz pumpkin chocolate chip bundt cake top with chocolate ganache decadent treat more than breakfast - pumpkin chocolate Chip Cookies no... Cake - Preheat oven to 350 degrees and grease a 10 '' tube Bundt! Tablespoons ) dried malted milk balls, roughly chopped, divided I had never made these before but I craving. 2018 - pumpkin chocolate Chip Bundt cake – Fast, easy, and the pumpkin! Spin…It’S the perfect mix of pumpkin and decided to tackle the challenge of making the perfect of... Easy way to add a little bit of CRUNCH with lots of chocolate, not at all cakey easy... Love to cut into krusteaz pumpkin chocolate chip bundt cake cake over and over again recipes by category to find exactly what you looking.